Our Story
A warm, relaxed and feel-good retreat where friends come to gather over crackling fire, delicious food, and cold beer, Salt + Ash represents a new wave of Nova Scotia dining. With a focus on live-fire cooking, its approachable menu of unique shared snacks, pizzas, hearty meat and seafood, and East Coast family-style favourites is both inviting and laid-back, while its idyllic waterfront setting offers uninterrupted harbour views.
Menu
available monday to friday, 11am – 3pm
Starters + Shareables
JALAPEÑO CORNBREAD
9.
tequila lime butter
FIRE-ROASTED SCALLOPS
25.
sesame dressing, furikake, miso, radish
ONION DIP TATER TOTS
14.
french onion dip, crispy shallot, spring onion
SMOKED HADDOCK CHOWDER
18
mirepoix, potato, dill
Fill Yer Boots
PULLED CHICKEN SANDWICH
19.
brioche bun, bbq mayo, slaw, pickle, fries
HADDOCK TACOS
18.
two tacos, red cabbage slaw, jalapeño, green salad
CARAMELIZED ONION SPAG-Os
21.
grilled cauliflower, parmigiano-reggiano
MUSHROOM + TRUFFLE SALAD
20.
charred celery root, grilled bread, giardiniera, radicchio
KALE + QUINOA SALAD
16.
buttermilk dressing, brussels sprouts, cabbage, sweet potato
SHEPHERD’S PIE
24.
nova scotia lamb, peas, carrots, mashed potato, house salad
JERK COD + CARROTS
24.
couscous, kelp tartar sauce, sea buckthorn
Beach House Cheeseburger
23.
pimento cheese, dill pickle, iceberg lettuce, thousand island sauce, fries
FISH + CHIPS
25.
salt + vinegar fries, slaw, tartar sauce
Beach House Pizzas
PIE OF THE WEEK
MP
margherita
19.
HOUSE-SMOKED SALMON
28.
Brothers MEATS Pepperoni Plus
21.
ANNAPOLIS BRIE + POACHED TURNIP
21.
Sides
tater tots
6.
BEACH HOUSE SALAD
6.
KALE + QUINOA SALAD
9.
FRIES
8.
BEACH HOUSE DIP
2.
CHARCOAL VEGGIES
6.
Daily Features
MONDAY
Meatloaf
TUESDAY
Soup + Sandwich
WEDNESDAY
Reuben
THURSDAY
Lobster Roll
FRIDAY
Filet o’ Fish
SATURDAY
Eggs Benedict
SUNDAY
Frittata
available saturday + sunday, 11am–3pm
Sweet
APPLE CRUMBLE CHIA PUDDING
8.
apple preserve, oat granola
DUTCH BABY
11.
cookie butter, cinnamon sugar
PEANUT BUTTER GRANOLA + YOGHURT
14.
berries, maple, hemp hearts
Fresh Fruit + BERRIES
14.
chamomile honey syrup
Savoury
Bonfire Breakfast
18.
choice of brothers meats bacon, pepperoni or s+a peameal bacon, tater tots + toast, served with two eggs any style
all meat, no choice +8.
S+A SMOKED MEAT SKILLET
21.
two eggs your way, tater tots, gruyère cheese, sweet onion
GRILLED MEATLOAF & EGGS
24.
beef + pork, two eggs your way, hunter sauce, tater tots
S+A PEAMEAL BACON SANDWICH
23.
sweet + smoky mustard mayo, fried egg, potato bun, dill pickles
PULLED CHICKEN SANDWICH
19.
brioche bun, bbq mayo, slaw, pickles, tater tots
add fried egg +2.
LOADED POTATO BENNY
21.
baked potato, bacon, cheddar, spring onion, pico de gallo, poached eggs, hollandaise, house salad
GRILLED MUSHROOM GRAIN BOWL
19.
quinoa, sweet potato, kale mix, sesame vinaigrette, tamari egg, fried garlic
JERK HADDOCK TACOS
17.
two tacos, slaw, seaweed tartar sauce, green onion
POASTED SWEET POTATO + POACHED EGGS
17.
annnapolis terroir cheese, chickpeas, pickled onion, house salad
BEACH HOUSE CHEESEBURGER
23.
pimento cheese, dill pickle, iceberg lettuce, thousand island sauce, tater tots
add fried egg +2.
Beach House Pizzas
BACON + EGG
18.
white sauce, peas
HOUSE-SMOKED SALMON
28.
white sauce, basil-caper pesto, peas, fior di latte, poached eggs
BROTHERS MEATS PEPPERONI PLUS
22.
add fried egg +2.
margherita
19.
Sides
BROTHERS MEATS BACON
6.
BROTHERS MEATS PEPPERONI
4.
HOUSE PEAMEAL BACON
10.
TOAST
2.
tater tots
4.
HOLLANDAISE
3.
SIDE GREENS SALAD
6.
available daily from 3–5pm
MARGHERITA PIZZA
19.
BROTHERS MEATS PEPPERONI PLUS PIZZA
22.
BEACH HOUSE CHEESEBURGER
23.
pimento cheese, dill pickle, iceberg lettuce, thousand island sauce, fries
KALE + QUINOA SALAD
16.
buttermilk dressing, brussels sprouts, cabbage, sweet potato
JALAPEÑO CORNBREAD
9.
tequila lime butter
ITTY BITTY FRIED CHICKEN
16.
hot + spicy, beach house dip, nasty sauce
FISH + CHIPS
25.
salt + vinegar fries, slaw, tartar sauce
ONION DIP TATER TOTS
15.
french onion dip, crispy shallot, spring onion
Starters + Shareables
PULL-A-PART BUN
7.
garlic oil, mozzarella, anchovies
JALAPEÑO CORNBREAD
8.
tequila lime butter
CEDAR PLANK SCALLOPS
18.
crispy sage, cauliflower, grapes, capers
SMOKED HADDOCK CHOWDER
14.
potatoes, onions
MAC’D SQUID
14.
wood-fired, everything spice, thousand island sauce
ITTY BITTY FRIED CHICKEN
12.
hot + spicy, beach house dip, nasty sauce
HADDOCK TACOS
16.
two pieces, red cabbage slaw, jalapeño
BUFFALO CLAMS + SQUID
21.
housemade dip, green onion
Veggies
Kale Caesar Salad
15.
bacon bits, parmesan, croutons
Fire-roasted Brussels Sprouts
12.
honey glaze, mezcal, lemon aïoli
Molten Cheese Dip
18.
beets, carrots, grilled bread
TATER TOT-CHOS
14.
sour cream, salsa, avocado, cheddar, jalapeño
Salad Roll
14.
crispy prosciutto, cucumber, radicchio, cilantro vinaigrette
Charcoal-roasted veggies
18.
beets, carrots, celeriac, sunflower granola
Mushrooms on toast
14.
caramelized maitake, mushroom parfait, sourdough
Meat + Seafood
Fried Chicken dinner
23. (3pc) | 30. (5pc)
mashed potatoes, collard greens, cornbread
BUTCHER’S CUT STEAK
MP
griddled green onions, fries
THE BABE Burger
21.
pulled pork, onion straws, jalapeño aïoli, fries
Beach House Cheeseburger
23.
pimento cheese, dill pickle, iceberg lettuce, thousand island sauce, fries
PORK TRIO
32.
ribs, sausage + daily addition, rum bbq glaze, red cabbage slaw, cornbread, fries
SHORE LUNCH FISH + CHIPS
25.
salt + vinegar fries, slaw, tartar sauce
Grilled Haddock + CLAMS
23.
kelp tartare, couscous, sea buckthorn, jerk spice
SQUID + PEPPERONI SKEWERS
24.
slaw, cornbread, fries
Rum + Maple Roasted Cod
26.
celeriac, lentils, peas, parsley
Beach House Pizzas
DAILY PIE
MP
margherita
19.
Lobster À la King
34.
Brothers MEATS Pepperoni Plus
19.
Clams + Spicy Fennel Sausage
28.
Kitchen Party
for two or the table…depends on your appetite
16oz Strip loin
75.
steakhouse stuffed onion, chunky fries
BAKED Spinach CRÊPES
48.
lemon ricotta, red sauce, grilled bread
BBQ BASKET CATCH OF THE DAY
MP
new potatoes, smoky mustard vinaigrette
Fried Chicken Platter
55. (10pc)
mashed potatoes, collard greens, cornbread
BBQ Lamb
53.
mac + cheese, cornbread, slaw, fries
The Friday Lobster Boil
MP
available monday to wednesday from 5–10pm + thursday to sunday from 5–11pm
Starters + Shareables
BEERWIZ CHEESE BUN
13.
s+a lager cheese sauce, garlic confit
JALAPEÑO CORNBREAD
9.
tequila lime butter, green onion
SMOKED HADDOCK CHOWDER
18.
mirepoix, potato, dill
ONION DIP TATER TOTS
14.
french onion dip, crispy shallot, spring onion
ITTY BITTY FRIED CHICKEN
15.
hot + spicy, beach house dip, nasty sauce
HADDOCK TACOS
16.
two pieces, red cabbage slaw, jalapeño
TUNA CRUDO
18.
sesame + ginger dressing, radish, cucumber, fried garlic
Veggies
KALE + QUINOA SALAD
16.
buttermilk dressing, brussels sprouts, cabbage, sweet potato
BBQ CAESAR SPROUTS
15.
parmigiano-reggiano, brothers bacon, pangrattato, pickled onion
MAITAKE MUSHROOM + TRUFFLE SALAD
20.
charred celery root, grilled bread, giardiniera, radicchio
CARAMELIZED ONION SPAG-Os
21.
grilled cauliflower, parmigiano-reggiano
Meat + Seafood
MAPLE + BOURBON CHICKEN SAUSAGE
21.
bbq sauce, cornbread, sweet potato
GRILLED PORK + CLAMS
24.
smoked tomato broth, sauerkraut, potato
FISH + CHIPS
25.
salt + vinegar fries, slaw, tartar sauce
JERK COD + CARROTS
24.
couscous, kelp tartare, sea buckthorn
SCALLOPS + BACON
32.
s+a creamed corn, jalapeño, green onion
8oz STRIP LOIN STEAK
42.
s+a steak sauce, bbq brussels sprouts
BEACH HOUSE CHEESEBURGER
23.
pimento cheese, dill pickle, iceberg lettuce, thousand island sauce, fries
Beach House Pizzas
PIZZA OF THE WEEK
MP
margherita
19.
HOUSE-SMOKED SALMON
28.
Brothers MEATS Pepperoni Plus
22.
ANNAPOLIS BRIE + POACHED TURNIP
21.
Kitchen Party for two or the table..depends on your appetite
SEAFOOD BOIL
65.
shrimp, cod, mussels, baby potato, fennel, sweet corn, ginger, lemongrass
SHEPHERD’S PIE
51.
nova scotia lamb, peas, carrots, mashed potato, house salad
BONE-IN SHORT RIB
92.
braised onion, mashed potato, bbq sauce, roasted carrots
ROASTED TANDOORI CAULIFLOWER
44.
cacio e pepe chickpeas, cashews, kale, peas
Sides
tater tots
6.
BEACH HOUSE SALAD
6.
KALE + QUINOA SALAD
9.
FRIES
8.
BEACH HOUSE DIP
2.
CHARCOAL VEGGIES
6.
Ice Creams + Sorbets
8.
selection of flavours
FIRE-ROASTED PINEAPPLE CAKE
13.
coriander ganache, spiced toffee sauce
GERMAN CHOCOLATE CAKE
14.
coconut, pecans, fudge sauce
PUMPKIN CHEESECAKE
12.
pumpkin pie spice, gingerbread, salted caramel
KEY LIME PIE
12.
whipped cream, candied zest
available monday to wednesday from 10–11pm, thursday + sunday from 11pm–12am, friday + saturday from 11pm–1am
BROTHERS MEATS PEPPERONI PLUS PIZZA
21.
MARGHERITA PIZZA
19.
GARLIC FINGERS
15.
POPCORN
7.
choice of butter, old bay or salt + vinegar
FRIES
8.
beach house dip
Happy Hour
Available daily from 2-5pm + 9pm-close
$10 SIGNATURE COCKTAILS
$6 GLASS OF WINE
(5oz)
Benjamin Bridge Piquette, Il Padrino Pinot Grigio, Il Padrino Rosso
$1 OFF NOVA SCOTIA DRAFT BEER + Cider
$5 BAR RAIL SHOTS + DRINKS
Fire It Up!
PARTY WAVE
21.
four shots of fireball cinnamon whisky served on a half surfboard
Shots
MINI MOON
5.
blue lobster vodka, chambord, lime juice (0.6oz)
MINI MARG
5.
unazul blanco tequila, triple sec, lime juice (0.75oz)
SURF’S UP
5.
wood chip jim beam, triple sec, bols apricot brandy (1oz)
SNACKERIES
5.
fisherman’s helper rum, lime juice, simple syrup (0.5oz)
Signature Cocktails
THE RED SHOE
12.
willing to learn gin, cranberry purée, lemon juice, tonic water, thyme (1.5oz)
MAVILLETTE
12.
captain morgan spiced rum, lemon juice, cinnamon syrup, pear purée (1.5oz)
EVANGELINE
12.
bv land crème de café, jim beam bourbon, espresso, chai syrup, cinnamon syrup (2oz)
BLACK BROOK
12.
vedrenne crème de cassis, disaronno amaretto, earl grey syrup, orange pekoe tea (1.5oz)
INVERNESS
12.
burnt chip fisherman’s helper rum, bols apricot brandy, grapefruit juice, cinnamon syrup, lime juice (2oz)
BACKYARDS
12.
grapefruit + lime lunazul blanco tequila, grapefruit oleo, citric acid, soda, grapefruit salt rim
SUMMERVILLE
12.
fisherman’s helper rum, aperol, il padrino rosso, strawberry + rhubarb syrup, lemon juice (2.5oz)
THE POINT
12.
charred pepper lunazul blanco tequila, triple sec, charred rosemary syrup, lime juice, rosemary salt rim (2oz)
GODFATHER’S GARDEN
12.
jim beam bourbon, disaronno amaretto, lemon juice, strawberry + rhubarb syrup (2oz)
WHITE POINT
12.
willing to learn gin, bv land triple sec, lemon juice, egg white, earl grey simple syrup, angostura bitters (2oz)
Classic Cocktails
APEROL SPRITZ
12.
aperol, benjamin bridge piquette, soda (4.5oz)
CUCUMBER RICKEY
12.
willing to learn gin, lime juice, simple syrup, cucumber, soda (1.5oz)
MOJITO
12.
fisherman’s helper rum, lime juice, simple syrup, mint, soda (1.5oz)
ESPRESSO MARTINI
12.
vodka, coffee liqueur, espresso (1.5oz)
HANKY PANKY
12.
willing to learn gin, cinzano, fernet-branca (1.5oz)
No + Low
MEADOWS
9.
strawberry + rhubarb syrup, lemon juice, benjamin bridge piquette zero
BLACKCURRANT
9.
cinnamon syrup, pineapple juice, benjamin bridge piquette ruby
CANS
Propeller Lager (355ml can) (0.5% ABV)
Propeller Hazy IPA (355ml can) (0.5% ABV)
Benjamin Bridge Piquette Zero (250ml can) (0% ABV)
Bulwark Blush Triple Berry Cider (355ml can) (0.5% ABV)
Benjamin Bridge Piquette Ruby (250ml can) (0% ABV)
6.
6.
7.
9.
10.
Beer + Cider
DRAUGHT
Salt & Ash Lager
Breton Brewing Irish Stout
Stillwell Best Bitter Ale
Chain Yard Urban Cidery Foundation Cider
2 Crows Jamboree Sour Strawberry + Guava
Stillwell Stilly Pils
North Brewing Cole Harbour Red Ale
Guinness
Propeller Galaxy IPA
7.
7.
8.
9.
9.
9.
9.
9.
9.
BOTTLES + CANS
Tatamagouche Apres Cream Ale (355ml can)
2 Crows AC Light Lager (355ml can)
Oland Export Ale (341 ml bottle)
Corona Extra Lager (330ml bottle)
The Church Brewing Heart of Gold Amber Lager (355ml can)
Burnside Brewing Toller Red (355ml can)
The Church Brewing Congregation Pilsner (355ml can)
Nova Scotia Spirit Blue Lobster Peach Iced Tea (355ml can)
The Church Brewing 902 IPA (355ml can)
Peroni Nastro Azzurro Lager (300ml bottle)
2 Crows Fantacity Belgian Style Wheat Ale (473ml can)
Tatamagouche Dusk Schwarzbier (355ml can)
North Brewing Priority Pale Ale (473ml can)
Chain Yard Urban Cidery Yard Berry (473ml can)
Lake City Darkside Dry Cider (473ml can)
6.
6.
6.5
6.5
7.
7.
7.5
8.
8.5
8.5
10.
11.
12.
13.
14.
Wines by the Glass
Sparkling
Benjamin Bridge Piquette
Nova Scotia
Veuve Olivier Brut
Charente, France
Veuve Olivier Sparkling Rosé
Catalunya, Spain
Benjamin Bridge Nova 7
Nova Scotia
5oz | btl
9. | —
11. | 48.
11. | 48.
14. | 58.
WHITE
Il Padrino Pinot Grigio (1L)
Italy
Alario Sauvignon Blanc
Central Valley, Chile
Beaulieu Vineyard Coastal Estates Chardonnay
California, USA
Benjamin Bridge Tidal Bay
Nova Scotia
5oz | 8oz | btl
7. | 10. | 40.
8. | 12. | 42.
10. | 15. | 45.
12. | 18. | 53.
RED
Il Padrino Rosso (1L)
Italy
Beaulieu Vineyard Coastal Estates Pinot Noir
California, USA
Nugan Third Generation Shiraz
New South Wales, Australia
Leaping Horse Cabernet Sauvignon
California, USA
7. | 10. | 40.
10. | 15. | 45.
11. | 16. | 48.
13. | 19. | 55.
Rosé
Lost Bell
Nova Scotia
Estandon Brise Marine
Méditerranée, France
10. | 15. | 45.
12. | 18. | 53.
daily 2–5pm and 9pm–close
$10 SIGNATURE COCKTAILS
$6 GLASS OF WINE (5oz)
Benjamin Bridge Piquette, Il Padrino Pinot Grigio, Il Padrino Rosso
$1 OFF NOVA SCOTIA CRAFT BEER
$5 BAR RAIL SHOTS + DRINKS
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Contact Us
SALT + ASH BEACH HOUSE
170-1741 Lower Water Street,
Halifax, NS, B3J 0J2
902.334.5999
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RESERVATIONS
Please note that all available tables are listed on OpenTable for groups of up to 8 guests. Please consider another time if you are unable to find your requested reservation. For groups of 9 guests or more, please call the restaurant.
Thank you for your understanding!
Hours
Lunch
Mon–Fri: 11am–3pm
Dinner
Mon–Wed: 5–10pm
Thurs–Sun: 5–11pm
Bar
Mon–Thurs: 11am–midnight
Fri + Sat: 11am–2am
Sun: 11am–midnight
Brunch
Sat + Sun + Holiday Mon: 11am–3pm
Get in touch
902.334.5999