It’s time to #getstoked burger lovers! From March 23–April 1, we’re dishing up a fully-loaded fiery feature as part of our first-ever Halifax Burger Bash! Offering a taste of the shore, dive into deliciousness with Chef Kayla’s Em-Bologna Burger featuring a juicy beef chuck and bologna smash patty topped with jalapeño aioli, shredded iceberg lettuce, and wood-fired miso pineapple. Talk about an epic bite! Served with a side of Kraft Dinner Cheese Fries, for $23, this comforting creation is a can’t-miss! Plus, for every Em-Bologna Burger sold, we’ll donate $2 in support of Feed Nova Scotia.
Book a table or walk on in to enjoy this fundraising special, available for brunch and dinner!
Looking for more? View all participating restaurants.
